Beef Taco Casserole

Name: Beef Taco Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Tex-Mex
Ingredients: 1,5 lb ground beef; 2 tbsp taco seasoning; 1 cups black beans, drained; 1 cups corn kernels; 1 cups chunky salsa; 4 cups tortilla chips; 2 cups shredded Mexican cheese blend; 0,25 cups fresh cilantro, chopped

All the fiesta flavor of taco night layered into a bubbling, cheese-crowned bake the whole family devours.

Time: 40 min
Servings: 6
Level: Easy
Calories: 684

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Original Olivi recipe · nutrition calculated per serving

Ingredients

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6servings

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Instructions

6 steps · tick them off as you cook

Preheat the oven to 375°F and grease a 9x13 dish.
Brown the ground beef, breaking it up, then drain excess fat.
Stir in taco seasoning, black beans, corn, and salsa; simmer 5 minutes.
5 minutes
Layer crushed tortilla chips in the dish, then the beef mixture.
Top with shredded cheese and a final scatter of chips.
Bake 25 minutes until the cheese is molten and bubbling. Finish with fresh cilantro.
25 minutes