Classic Smash Burgers with Special Sauce

Name: Classic Smash Burgers with Special Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1,25 lb ground beef 80/20; 4 tbsp American cheese slices; 4 tbsp brioche burger buns; 0,25 cup mayonnaise; 2 tbsp ketchup; 1 tbsp dill pickle relish; 1 tsp yellow mustard; 8 tbsp dill pickle slices; 0,5 cup white onion

Craggy-edged beef patties smashed thin, blanketed in melty cheese and a tangy secret sauce on a toasted bun.

Time: 25 min
Servings: 4
Level: Easy

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Original Olivi recipe · nutrition calculated per serving

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4servings

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Instructions

6 steps · tick them off as you cook

Mix mayonnaise, ketchup, pickle relish, mustard and a pinch of paprika for the special sauce; chill.
Divide beef into 4 loose balls, do not season yet. Heat a cast-iron skillet until screaming hot.
Place a ball on the skillet and smash flat with a spatula for 10 seconds. Season with salt and pepper.
Sear 2 minutes until deeply browned, flip, top with cheese and cook 1 minute more.
2 minutes
Toast buns in the beef fat until golden.
Build with sauce, patty, pickles and onion. Serve immediately while juicy.