Asian

Air Fryer Honey Garlic Salmon Bites

Bite-sized salmon caramelized in sticky honey garlic glaze: flaky inside, glossy outside in minutes.

Time
18 min
Servings
4
Level
Easy
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Original Olivi recipe · nutrition calculated per serving

Ingredients

0 of 6
4servings

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Instructions

5 steps · tick them off as you cook
  1. Cut 1 lb salmon into 1-inch cubes and pat dry.

  2. Toss with olive oil, salt, pepper and garlic powder.

  3. Air fry at 400°F for 5 minutes, then shake the basket.

    5 minutes
  4. Cook 3 more minutes until edges crisp and centers are just opaque.

  5. Toss hot bites in a whisked mix of honey, soy sauce and minced garlic; serve immediately.

Chef's tip

Glaze after cooking, not before: sugar in the honey burns fast in the air fryer's dry heat.

Suggested pairing

Serve over steamed jasmine rice with a chilled Riesling.

About this recipe

Bite-sized salmon caramelized in sticky honey garlic glaze: flaky inside, glossy outside in minutes.

AsianEasyair fryerseafoodquickdinner

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