Air Fryer Italian Meatballs

Ingredients

• 1 lb ground beef
• 0,5 cup breadcrumbs
• 1 tbsp egg
• 0,33 cup grated parmesan
• 2 tbsp garlic cloves
• 2 tsp Italian seasoning
• 1,5 cup marinara sauce

Instructions

1. 1

   Combine ground beef, breadcrumbs, egg, parmesan, minced garlic and Italian seasoning.

2. 2

   Roll into 1.5-inch balls and mist with oil.

3. 3

   Arrange in a single layer and air fry at 380°F for 6 minutes.

4. 4

   Shake the basket and cook 6 more minutes until browned and 160°F inside.

5. 5

   Toss with warm marinara and serve over pasta or in a roll.